Menu – Seafood Specialties

La Fiesta Dinner

Jumbo shrimp sautéed with onions, bell peppers, tomato sauce and cilantro.


Camarones Rancheros

Jumbo shrimp sautéed with ranchero sauce.


Seafood Fundido

A flour tortilla filled with shrimp and crabmeat, then folded and deep fried. Topped with jalapeño cream cheese and cheddar cheese.


Shrimp a la Diabla

Jumbo shrimp sautéed in garlic butter, then covered in our succulent and spicy sauce.


Shrimp Chipotle

A succulent southern Mexico favorite. Shrimp sautéed in a creamy chipotle sauce with onions, mushrooms and zucchini.


Enchiladas del Mar

Two enchiladas filled with crabmeat and shrimp, then covered with green tomatillo mild sauce. Finished with sour cream.


Acapulco Dinner

Jumbo shrimp, crab and chicken. This plate is sautéed with our secret recipe avocados and melted cheese.


Chepo's Special

Fantastic blend of shrimp, chicken and halibut with broccoli, mushrooms, cauliflower and green onions in a cream cheese sauce.


Fish Tacos

Sautéed halibut fill two corn tortillas accented perfectly with mild spices:


Chipotle Style:


Shrimp al Mojo de Ajo

Sautéed in garlic butter.


Scallops Maya

Jumbo scallops, fresh spinach, green onions and cilantro in a cream cheese sauce.



Sautéed shrimp and scallops along with cauliflower, green onions and carrots in a cream cheese sauce.



We have two great locations to serve you! Both locations are open

Sunday-Thursday: 11am-10pm, and Friday & Saturday: 11am-11pm


Eagle River - 11535 Market Street

Wasilla - 731 W Parks Hwy